039: (Mon) continued, conventional food .. yuck!

I woke up feeling perkier and late in the morning I finished the leftovers from the gourmet dinner at the Tate's. Brussel Sprouts and chestnuts and a slice of sanding rib roast tasted wonderful but it just knocked me down for the rest of the day. I didn't feel quite ill, but but definitely felt 'off center' and slow. Something was squeezing on by touchy left upper sinus and it might have been the bit of goat cheese on a cracker w/ roasted garlic ??? I got to sleep early ......